Roasted Pistachios

Pistachios are rich in beneficial nutrients. You can eat pistachios alone as a snack, on top of a salad, mixed with dried fruits in trail mix, in baked goods, or as a crunchy coating for fish or meat. In addition to these distinctive traits, consider the following nutritional benefits of pistachios as an added perk to their particularly pleasant palate.

• A rich protein source
• A source of omega-3 fatty acids
• Excellent source of antioxidants, including lutein, beta-carotene (vitamin A), and gamma-tocopherol (vitamin E)
• A source of phosphorus
• Contain vitamin B6
  

Sustainable Packaging 🌿

A small RM1 packaging fee helps us reduce waste and stay eco-friendly. Choosing one large pack instead of several smaller ones makes an even bigger difference — thank you for helping us care for the planet!

Price per 100g: RM9.30 + packaging fee.